Slices of baked beet with ham “Parma”, basil “Pesto” sauce and caramelized walnut

Salad of fried chicken fillet, asparagus, white mushrooms under “Tsitronet” sause dressing

Assortment of fish

Snack of homemade pickles: sauerkraut, pickles: cucumbers, bell pepper, tomatoes, mushrooms, chilli