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Steak of salmon with green butter

Br 18.00

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the price is calculated per the dish weight

Grilled dorada with lemon and dill

Br 15.00

the price is calculated per the dish weight

Salmon fillet, baked in bacon, with mint risotto and cream sauce

Br 25.00

Fried shrimp with Teriyaki sauce

Br 17.00

Baked chicken breast wrapped in bacon, with stewed vegetables and greens

Br 12.00

Tender chicken fillet fried in panko. Served on nut mayonnaise with a baked tomato

Br 12.00

"Veal delicacies" with fried vegetables

Br 12.00

Beef tongue under cheese sauce

Br 17.00

Beef liver in honey-creamy sauce with white mushrooms and grapes

Br 15.00